Within the food industry, sustainability is gaining more focus than ever.
Our customers are increasingly concerned with the impact they are making on the environment, which is why we are constantly on the lookout for the best solutions out there.
Packaging
Food packaging plays a huge part in protecting food from harmful contaminants and keeping the consumers safe.
By choosing the right packaging, you can extend the shelf life of your product, thereby also decreasing the wasting of food.
If the consumer also recycles the packaging correctly, the impact on the environment after use is severely minimized.
Overall, we are working on the aspects above by:
- Having Top Cups containing minimum 85% recycled plastic.
- Sealing our Top Cups with aluminum or PET lids, both produced in mono materials to ease re-use and recycling.
- Using cardboard that consists of a mixture of new and old recyclable paper, which is FSC certified and suitable for recycling.
Raw materials
The raw materials we use are carefully selected so that we can always offer products that are as natural as possible.
Our products are GMO-free and we do not use palm oil in our production.
We are continually improving our approach to traceability and supply chain control to ensure the best ingredients. We know our suppliers and their raw materials and we can trace them from the breakfast bowl to the field.
By working with us, you can be sure that your products are produced under optimal circumstances.
